Upcoming Conference Celebrates 35 Years of Advancing Alfalfa

Discussion topics include alfalfa and the environment, perspectives about hay quality, and more.
Share
Favorite
Close

No account yet? Register

ADVERTISEMENT

For the past 35 years, the Kentucky Alfalfa Conference has offered alfalfa and animal producers and enthusiasts the chance to get the latest information on the most pressing topics during a one-day event. This year’s conference on Feb. 26 at the Cave City Convention Center, in Cave City, Kentucky, will continue that tradition.

Participants will hear from industry experts, specialists from the University of Kentucky (UK) College of Agriculture, Food and Environment, and some of the state’s top alfalfa producers. Discussion topics include requirements to break Kentucky’s beef per acre record; red meat, health, and alfalfa; alfalfa and the environment; and perspectives about hay quality from Garry Lacefield, UK extension forage specialist, and a panel of five Kentucky producers.

In addition, attendees can participate in the conference’s annual silent auction.

The conference begins at 8 a.m. and ends at 3:30 p.m. CST

Create a free account with TheHorse.com to view this content.

TheHorse.com is home to thousands of free articles about horse health care. In order to access some of our exclusive free content, you must be signed into TheHorse.com.

Start your free account today!

Already have an account?
and continue reading.

Share

Written by:

Related Articles

Stay on top of the most recent Horse Health news with

FREE weekly newsletters from TheHorse.com

Sponsored Content

Weekly Poll

sponsored by:

Where do you primarily feed your horse?
300 votes · 300 answers

Readers’ Most Popular

Sign In

Don’t have an account? Register for a FREE account here.

Need to update your account?

You need to be logged in to fill out this form

Create a free account with TheHorse.com!